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Crab and Kale Salad Wraps
This light and delicious salad wrap is perfect for a quick on-the-go lunch.
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Ingredients
- 2 POM® Tortillas Whole Wheat, large
- 1/2 bag (12 oz bag) kale salad kit
- 4 oz (125 g) chopped imitation crab
- 1/2 ripe avocado, peeled, pitted and chopped
Directions
Prepare kale salad mix according to package directions; spoon evenly along centre of each tortilla, leaving a small border at each end.
Top with crab and avocado. Fold up bottom of tortilla over filling, then fold in sides and roll up tightly.
Tip: Alternatively, you can use your favorite salad kit and substitute chicken or shrimp for the imitation crab.